KSh 130.00 – KSh 250.00
Cinnamon powder is used in pickling, stews, hot chocolate, coffee, milk shakes, mulled wine, pastries & baked foods, toast, chocolate fudge, sweet potatoes, meat dishes & soups.
INGREDIENT: Cinnamon
100% Pure & Natural
No Additives
In Stock
| gms | 100 gms, 20 gms, 50 gms |
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Cayenne pepper is used for seasoning egg dishes, hot sauces, savoury biscuts, rice, corn, neans & soup. Use alone or with other spices like cilantro, cinnamon, black pepper, fennel & cumin to perk up a dish.
Garlic powder us used in avouring eggs, soups, sauces, butter, gravies, salads, salad dressing, meat, cheese dishes, coleslaw, stews, pasta, marinades, bread, rice & vegetables.
INGREDIENT: Garlic
100% Pure & Natural
No Additives
Dhana jeera powder is an important spice blend in West Indian cooking where it is most commonly used to avor vegetable, bean curries and chaats. This fantastic and aromatic spice powder can also be used in sprinkling over salads, fruit chaats, buttermilk or a cup of plain yoghurt.
INGREDIENT:
Coriander seeds & Cumin seeds
100% Pure & Natural No Additives
Chicken Masala is a spice mix used in the chicken meals. It is typically used to marinate/spice up various types of chicken. Can either be rubbed onto as a dry powder mix or combined with oil to make a paste that easily coated.
INGREDIENT: Turmeric, salt, mustard, ginger, coriander, cloves, garlic, black pepper, cereals, fenugreek & fennel seeds.
100% Pure & Natural
No Additives
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