Food Additives – Page 4 – Pradip Enterprises EA Ltd

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Citric Acid

0 out of 5

KSh 50.00 – KSh 400.00

Food and beverage industry Fruits and Soft drinks, Fats and oils, confection, coffee creamers, dry beverages, Dietary Calcium supplements, Jello, Fruit and Vegetable processing, puddings / pie filling, process Cheese, Seafood – Citric Acid is mainly used as acidulant flavouring agent, preservative and antistaling agent and an antioxidant
Glucose Powder

0 out of 5

KSh 50.00 – KSh 350.00
Baking Powder

0 out of 5

KSh 50.00 – KSh 235.00
Baking powder is a leavening agent used in baked goods like:
- cakes,
- muffins,
- and cookies.
Formally known as sodium bicarbonate
Baking Soda (Sodium Bicarbonate)

0 out of 5

KSh 70.00 – KSh 190.00

Baking Soda (Sodium Bicarbonate) – Sodium bicarbonate is a white powder and it is also known as baking soda or bicarbonate of soda.
Cream of tartar

0 out of 5

KSh 145.00

Cream of tartar is a common ingredient in many baked goods and desserts. · It stabilizes whipped egg whites, prevents sugar from crystallizing