KSh 140.00 – KSh 210.00
Ginger Powder – The rich, spicy-hot flavor of ginger is an essential ingredient in traditional favorites like gingerbread and gingersnaps. Ginger Powder can also be used to make shushi or tofu marinades, or dipping sauces for egg rolls.
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| gms | 100 gms, 20 gms, 50 gms |
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Garlic powder us used in avouring eggs, soups, sauces, butter, gravies, salads, salad dressing, meat, cheese dishes, coleslaw, stews, pasta, marinades, bread, rice & vegetables.
INGREDIENT: Garlic
100% Pure & Natural
No Additives
Chicken Masala is a spice mix used in the chicken meals. It is typically used to marinate/spice up various types of chicken. Can either be rubbed onto as a dry powder mix or combined with oil to make a paste that easily coated.
INGREDIENT: Turmeric, salt, mustard, ginger, coriander, cloves, garlic, black pepper, cereals, fenugreek & fennel seeds.
100% Pure & Natural
No Additives
Dried sage retains much of the earthy, citrus-pine flavor and complexity found in fresh sage. It is predominantly used as a garnish or seasoning but may also be added to a recipe while cooking, to soften its flavor.
Garam masala Powder is an aromatic blend of spices extensively used in Indian cuisine. This all-purpose seasoning adds warm, sweet avor to chicken, lamb, sh, potatoes, pilau and breads.
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